The Dark Matter 6" Boning Knife is built for cooks who want control and accuracy where it matters most in the kitchen. From trimming proteins and portioning cuts to navigating joints and silver skin, this knife excels at the detailed work that turns good prep into great cooking.
Crafted from durable 7CR17MOV-X steel with a black nitrate coating, it offers dependable edge retention and corrosion resistance for busy kitchens. The slim, slightly curved blade glides effortlessly along bones and through tight spaces, making it ideal for poultry, beef, pork, and fish prep. Finished with a textured G10 handle, the Dark Matter Boning Knife delivers a confident, comfortable grip for precise, fatigue-free work at the cutting board.
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